Flaky, buttery sourdough pastry stuffed with sweet strawberry jam, baked until golden, then topped with a drizzle of white chocolate and sprinkles. Sweet, buttery, a little tangy from the sourdough, and basically the grown-up homemade version of the strawberry Pop-Tart we all grew up eating.
Flaky, buttery sourdough pastry stuffed with sweet strawberry jam, baked until golden, then topped with a drizzle of white chocolate and sprinkles. Sweet, buttery, a little tangy from the sourdough, and basically the grown-up homemade version of the strawberry Pop-Tart we all grew up eating.